Kudos: Bread & Broth thanks Hard Rock Hotel and Casino

SOUTH LAKE TAHOE, Calif. - Helping to feed Bread & Broth’s (B&B) Monday Meal dinner guests, Hard Rock Hotel & Casino hosted the November 28 Adopt A Day of Nourishment (AAD).

“Hard Rock fully supports the work Bread & Broth does,” shared Kelly Crossgrove, Hard Rock’s director of human resources. This was the second AAD sponsorship that Hard Rock has participated in this year in addition to donating the rolls and utensils for B&B’s Thanksgiving dinner on November 21.

Joining Kelly were fellow Hard Rock AAD volunteers Mike Frates, director of engineering; Bryce Rafferty, director of IT; and Lizzette Rodriguez, payroll specialist.

The Hard Rock team members were really into helping the B&B volunteers. They packed food ‘giveaway’ bags with meat, dairy products, fresh fruit and vegetables, breads/pastries, and various food staple items and then manned the serving line dishing out heaping servings of turkey tetrazine, zucchini, a green salad, and rolls along with a dessert and drinks. They closed out their three-hour volunteering service by helping with take down and clean up after dinner.

A big part of volunteering at a B&B meal is interacting with the dinner guests and making sure they feel welcome and have an enjoyable meal. The Hard Rock team members were great with both the dinner guests and their fellow B&B volunteers.

According to Mike Frates, “the B&B volunteers are amazing! This evening meal is so special! Keep up the great work!”

Kudos to Hard Rock and its dedicated staff for their involvement in the community.

- Bread & Broth