STATELINE, Nev. – Mastro’s Restaurants, a collection of iconic Steakhouses and Ocean Clubs across the nation, today announces the opening of Mastro’s Steakhouse at Golden Nugget Lake Tahoe, introducing its unmatched dining experience to the Lake Tahoe community.
Highly acclaimed by both celebrities and critics, Mastro’s Steakhouse is poised to make its long-awaited debut in Lake Tahoe, bringing its signature blend of impeccable service, vibrant energy, and world-class cuisine to one of the country’s most coveted destinations. Set within a resort experience designed to feel as unforgettable as the landscape itself, Mastro’s brings a world-class night out to a destination already known for elevated getaways and year-round appeal. Known for transforming evenings into unforgettable experiences, Mastro’s arrival marks a new chapter in Tahoe’s luxury dining scene.
The menu features fresh seafood and raw bar offerings, as well as the highest-quality USDA Prime steaks, with 16 different cuts to choose from, along with Japanese A5 Wagyu and True A5 Kobe Beef. Guests can complement their entrées with outstanding appetizers and sides such as the famous lobster mashed potatoes and the show-stopping two-foot-tall seafood tower. Additionally, Mastro’s offers creative sushi selections developed by internationally renowned sushi chef Angel Carbajal of Cabo San Lucas’s Niksan, and chef-crafted desserts including the iconic, award-winning warm butter cake.
“Lake Tahoe is a destination where elevated experiences truly matter, and Mastro’s is a natural addition to that landscape,” said Jason Sides, general manager of Golden Nugget Lake Tahoe. “It speaks to both our local community and visitors who choose Tahoe for its exceptional setting, sophistication, and year-round appeal.”
From the moment guests arrive, Mastro’s sets the tone with a dramatic, upscale interior featuring elegant chandeliers, striking wine displays, plush finishes, and curated art. It is designed for destination nights, celebrations, milestone dinners, and the “we’re here” moment that turns a Tahoe trip into a story worth telling. Here, the evenings come alive in Mastro’s Piano Lounge, where live entertainment provides the soundtrack for nights spent enjoying premium spirits and expertly crafted cocktails, including the brand’s signature smoking Lemon Drop, Espresso and Cosmo martinis.
Mastro’s nationally celebrated wine program sets the foundation for the Lake Tahoe experience. What began as individual accolades has grown into one of the most distinguished wine programs in fine dining, with Mastro’s Houston holding the Wine Spectator Grand Award and all other Mastro’s locations earning Wine Spectator’s Best of Award of Excellence, a level of recognition unmatched by any other luxury steakhouse brand. Drawing from this legacy, the Lake Tahoe location introduces a thoughtfully curated, world-class wine program designed to enrich the destination’s dining scene from day one. The meticulously curated wine list features exceptional varietals from renowned wine regions around the world. An expert sommelier provides guided service to ensure the perfect wine pairing for every dish. At the same time, the bar program is equally refined, offering rare scotches, distinguished whiskeys and cognacs, and an extensive selection of premium tequilas.
Mastro’s Steakhouse will be open Sunday, Monday, and Thursday from 5 p.m. to 9:30 p.m., Friday and Saturday 5 p.m.-10 p.m., and closed Tuesday and Wednesday. To make reservations, please call 775.589.7680 or visit mastros.com. To follow them on social for the latest information on Facebook at Mastro’s Restaurants, Instagram @mastrosofficial, and Twitter @MastrosOfficial.
