Gardnerville restaurateur celebrates expansion to the South Shore

Asiago's Pizzeria and Deli has been on the South Shore since June, and owner Mike Fayer is going to celebrate their successful first few months with a ribbon cutting ceremony with the Tahoe Chamber.

The public is invited to join them for samples of their specialties on November 3 from 4:00 p.m. to 5:00 p.m. at the restaurant located next to Sushi Pier at 195 Highway 50 #105 Stateline, Nev.

Asiago's is an expansion of Fayer's very successful Philadelphia Restaurant and Sandwich Company in Gardnerville. They specialize in pizza and sandwiches, but is also one stop shop for the entire family with a diverse menu that features homemade Italian and Greek food.

“As a local here in the South Shore I really wanted to bring a quality deli and pizzeria to the Stateline area,” said Fayer. “Our quality handmade pizzas and extremely diverse menu will assure that every member of your family will want something and go home very happy.”

Asiago’s has quickly become a favorite of locals in the Stateline area, especially on Sundays when the restaurant offers football specials, game day party packs that are available to go and a brand new 60 inch flat screen TV for those looking to dine in. Asiago’s will be adjusting their menu for the winter and plans on adding homemade soups, as well as chili, for visitors coming off the mountain.

For more information, visit www.asiagospizza.com.