Tahoe Beach Club says "thank you" by giving back to community

STATELINE, Nev. — In the spirit of the holidays, Tahoe Beach Club demonstrated its commitment to the local community by extending a helping hand to those who serve it. On Thanksgiving Day, the dedicated staff, led by General Manager Kevin Speer, delivered a heartwarming and delicious Thanksgiving meal to Tahoe Douglas Fire Station 23, a gesture that exemplifies the Club's values of gratitude and community engagement.

The spread provided by Tahoe Beach Club included a succulent roasted turkey, maple spiced glazed carrots, roasted quince, sausage and sage stuffing, all topped off with a delectable pumpkin pie accompanied by chantilly cream. The culinary feast was a show of appreciation to the firefighters.

General Manager Kevin Speer, who played a pivotal role in coordinating this initiative, expressed his gratitude, saying, "We are immensely grateful for the tireless efforts of firefighters and first responders in our community. We wanted to take this opportunity to thank them and show our appreciation. It's a small token of our gratitude for the incredible work they do."

Tahoe Beach Club management says they have always been deeply committed to fostering a sense of community and giving back to the area. They have served both firefighters and law enforcement over the last two holiday seasons and plan to make it a yearly tradition. The Stateline area social club and residential community hope to inspire others in the community to find their own ways to support and appreciate those who make Lake Tahoe a safe and wonderful place to live.