hungry

To help address the needs of the hungry of our community, Bread & Broth, a non-profit, all volunteer organization, has been serving free, nutritious meals for all who come to our Monday Meal dinner at St. Theresa Grace Hall. To fund these meals, B&B invites individuals, families, businesses and service clubs/organizations to sponsor an ‘Adopt A Day of Nourishment’. By donating a tax-deductible gift of $250.00, up to 110 people will be fed and up to 5 folks from the sponsor group can participate alongside the B&B volunteers at their sponsorship dinner.

Tahoe Truck Stop Food Truck Weekend, scheduled for July 14-16, 2017, has been cancelled. The 3-day event On Course Events had been planning was set to include 8 food trucks and a late night performance from Afrolicious at the American Legion in South Lake Tahoe.

With limited event support coupled with overwhelming costs associated with providing the appropriate infrastructure for the 8 trucks and expected guests all weekend, On Course Event decided this event became too expensive to produce at this time.

“It was a great experience to celebrate Memorial Day with the local community, sharing the traditional holiday fare of hamburgers, hot dogs, barbeque beans and much more!” exclaimed Ed Day while taking a break from serving dinners to Bread & Broth Monday Meal guests. Ed continued that he was also “taken back by the quality of the cuisine and attention to detail to serve a great meal.”

Being a member of the Knights of Columbus means that you are there to help those in need. On Monday, May 15th, members of St. Theresa Church’s Knights of Columbus were doing just that as they volunteered their time to serve at B&B’s Monday Meal. They were a helpful and jovial group that welcomed and fed the hungry diners that came to Grace Hall for a full course, nutritious meal.

Hosting their bi-monthly Bread & Broth Adopt A Day of Nourishment, Kirkwood Mountain Resort sent a great crew from their Mountain Operations team to help B&B volunteers at the Monday Meal on March 13th. The Kirkwood team led by Tom Fortune included Kelly Keith, Reid and Mattie Devine, and Mike Niccoli and his daughter Iris. Thanks to Vail EpicPromise grant funding, Kirkwood hosts six Adopt A Days a year providing nutritious and filling meals to many hungry members of our community.

A big thank you to all of the volunteers who braved snow covered roads to help feed the vulnerable and hungry at Bread & Broth’s Monday Meal serving on January 23. Being the biggest snow fall in years, no one was really sure if the meal’s volunteers or any dinner guests would be able to travel the roads to St. Theresa’s Grace Hall. Amazingly, 65 dinner guests and most of the scheduled volunteers attended the dinner.

“Bread & Broth’s Monday Meal event is always heartwarming and we are very happy to be able to participate in the Adopt A Day of Nourishment program,” commented Michelle Bergstrom, Montbleu Resort Casino’s director of Administration. As the Adopt a Day sponsor for the December 19th dinner held at St. Theresa Church, Montbleu donated $250 to provide the funds to cover the meal costs to provide over 100 meals served to the evening’s dinner guests.

“It is important work that we enjoy giving back to the community in which we live,” said Leslie Amato about her experience as a sponsor volunteer crew member from Heavenly Mountain Resort at Bread & Broth’s dinner on December 5. As the evening dinner’s Adopt A Day sponsor, Heavenly hosted the meal which consisted of a hearty shepherd’s pie served with oven fried zucchini, green salad, fruit salad and a variety of dessert pies and cakes.

In partnership with Feeding America, Ameriprise Financial Services, Inc. advisors and employees participate in the National Day of Service by volunteering at events which help feed the hungry. On Monday, November 28, Private Wealth Advisor Richard Gross and Elizabeth Palmer, Client Service Manager, from Tahoe’s Ameriprise Financial Services office sponsored and volunteered at Bread & Broth’s Monday Meal. Feeding 95 dinner guests, they joined the nationwide effort by Ameriprise Financial’s volunteers to feed the one in six in our nation who struggle with hunger.

Bread & Broth provides its ‘Monday Meal’ at St. Theresa Grace Hall thanks to the generous sponsors who host an Adopt A Day of Nourishment by donating $250 which feeds anywhere from 75 to 110 hungry folks who come for a nourishing dinner. B&B’s Adopt A Day program was established in 2009 and is a way for individuals, organizations, churches and businesses to not only donate funding for the food, utilities and dinner supplies but provides ‘hands on’ participation volunteering at the sponsorship’s designated dinner.

Sunbeam Blind Company owners, Kurt and Laura Rasmussen, are not new to volunteering at Bread & Broth’s dinner on Monday evening at St. Theresa Grace Hall.

They’ve volunteered their time as sponsor crew members when the Lake Tahoe Windjammers Club has hosted Adopt-A-Days in the summer. However, on Monday, October 3, Kurt and Laura’s Sunbeam Blind Company sponsored its first AAD. According to Gail Clair, the B&B Adopt-A-Day Coordinator, Kurt, Laura and their fellow crew member Brendan Lockamy were “Awesome, so nice, fun and helpful!”

Harrah’s/Harveys’ HEROs hosted Bread & Broth’s evening meal on September 26th, providing the funds and help to feed the 103 dinner guests who came to St. Theresa Church Grace Hall for the weekly Monday evening dinner. For over 27 years, the hungry of the Tahoe south shore community know that every Monday, a hot, nutritious meal will be provided to everyone who attends the dinner. For the last 7 years, the meals have been funded by B&B’s ‘Adopt A Day of Nourishment’ sponsors like the HEROs.

“Today was a wonderful experience,” commented Sheldon Zimbler, as he was volunteering as a member of Friends of Our Lady of Tahoe Catholic Church “Adopt A Day of Nourishment” sponsor crew. “It was good to not watch TV, especially in this difficult time, rather to feel a very small part of the solution.” Sheldon and fellow sponsor volunteer Ed Day came to Bread & Broth’s dinner on July 11 to work alongside B&B volunteers to serve the food insecure of the Tahoe South Shore community.

The members of the South Lake Tahoe Yacht Club (SLTYC) are a fun and active group who have a common interest in boating and enjoying beautiful Lake Tahoe. However, this social club is also committed to community involvement and on Monday, June 13th, the SLTYC sponsored their annual Bread & Broth “Adopt A Day of Nourishment” dinner held at St. Theresa Church Grace Hall.

For the past 5 years, the Kiwanis Club of Tahoe Sierra has been sponsoring Bread & Broth “Adopt A day of Nourishment” on the second Monday in the month of January. True to form, on January 11, Kiwanis Club of Tahoe Sierra members Jan Lynds, Pat Frega and Bob “Snow Bum” Fleischer were there pitching in at B&B’s evening dinner. The Kiwanis Club’s annual sponsorship is always appreciated by B&B and their volunteers always look forward to working with our “repeat” sponsor volunteers.

On Monday December 7th, Robert Stiles hosted a Bread & Broth “Adopt A Day of Nourishment” dinner and he brought Cindy Richter, Paul Windt and Janessa Howard to serve with him on his sponsor crew. Stiles and his three crew members are all local realtors serving Northern Nevada and the South Lake Tahoe area.

Every Friday for the last 6 years, Bread & Broth has been partnering with Lake Tahoe Community Presbyterian Church (LTCPC) to feed the hungry through the “Second Serving” program. “Second Serving” meals consist of soup and a simple entrée such as pasta dishes, Sloppy Joes and chili cheese dogs which are served from 4:00 to 5:00 p.m. in the Family room of the LTCPC. These meals complement the Bread & Broth Monday evening full-course dinners served at St. Theresa Church Grace Hall.

In 2012, Page and Sage was started in order to address the growing problem of hungry children in South Lake Tahoe with the help of Tahoe Douglas Rotary Club. With over 2,000 students qualifying for free or reduced breakfasts and lunches in the community, the need for extra food in homes was apparent then, just as it is now.

As the drought begins to impact wildlife, there is concern that California black bears are breaking into Tahoe homes because the lack of rain is contributing to a lack of food.

Now some wildlife activists want to lure those bears away from neighborhoods by feeding them where they live -- in the woods -- even though that practice is illegal.

The activists argue that the drastic action will help the bears survive.

Are you a Facebook whiz? Good with bookkeeping? Want to help connect local volunteers? Bread & Broth, an all-volunteer program to feed the hungry in the South Lake Tahoe community, currently has several volunteer positions available for qualified individuals. Letters of interest are being accepted for the following positions:

An attempt to set the record for the World's Largest Simultaneous Group Workout happened at noon on Saturday, January 3 at cities around the globe, and South Lake Tahoe was not left out.

For the 18 people who showed up, it wasn't all about breaking a record, it was about starting off the new year right with an hour of exercise. They walked along the new bike trail from Sawmill Pond to South Tahoe High School and back.

Cardinale Way employees and family members prepared 400 Thanksgiving dinners for South Lake Tahoe area people in need of a meal on this holiday. They were up early, cooking turkeys and preparing meals to be handed out at the American Legion.

A tent was set up in the parking lot and a few hundred came by for a full meal. Smiles were plentiful, both from the hungry and from those who were able to help out.

With blue skies and warm temperatures, many people were out enjoying everything there is to do in South Lake Tahoe this holiday weekend. Many events from a carnival to fireworks were held, giving people plenty to choose from.

One of these events was the 5th Annual Sample the Sierra Farm to Fork Festival. The main event was held at Bijou Community park on Sunday, with over 1,200 people enjoying food and drink from the region. There were 16 booths of local food, wine, beer and spirits as well as an artisan marketplace, live music and a cooking contest with a mystery box of ingredients.

In case you weren't aware, there is a contest in Nevada to determine the best tasting water in the state by judging bouquet, clarity and taste.

This year, after blind tastings and examinations, Douglas County Utilities was the coveted water award during the 2014 Nevada Rural Water Association Training and Technical Conference at the Grand Sierra Resort in Reno.